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Mint And Lime Nojito
Muddling is pressing, not grinding.
Shredded mint releases chlorophyll and tannin, and the drink turns grassy and bitter.
Ustensiles
plaque de cuisson
pinces
Ingrédients
cook
prepare
assemble
Servir
Conservation
Préparer à l'avance
Substitutions
Make the syrup ahead; it keeps a month refrigerated.
Add the chilled water last and stir once, gently.