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Mint And Lime Nojito
Muddling is pressing, not grinding.
Shredded mint releases chlorophyll and tannin, and the drink turns grassy and bitter.
Equipment
baking sheet
tongs
Ingredients
cook
prepare
assemble
Serve
Storage
Make Ahead
Substitutions
Make the syrup ahead; it keeps a month refrigerated.
Add the chilled water last and stir once, gently.