Kale And Pineapple Green Smoothie

Most green smoothies are unpleasant for a mechanical reason rather than a culinary one: the greens were never fully broken down.

Blending them alone with the liquid takes one extra minute and removes the objection entirely.

Blend the greens with the liquid first, on their own, until there is nothing left to see.

That one change is the difference between a smoothie and a glass of grass with bits in it.